Brew Guides

How to Taste Coffee (Without Being a Snob)

You don’t need a trained palate or fancy vocabulary to enjoy coffee. Tasting coffee well is really about noticing a few simple things and trusting your experience. Not sure which...

Coffee Myths (Debunked Simply)

Coffee is full of strong opinions—and plenty of myths. Some come from marketing, some from habit, and some from outdated advice. Not sure which roast fits your brew method? Read...

Water Quality for Coffee (Simple Fixes That Mat...

Coffee is mostly water—so water quality can quietly make or break the cup. If your coffee tastes flat, harsh, or inconsistent, water may be the reason. Not sure which roast...

Espresso Dialing at Home (A Simple, Repeatable ...

Dialing in espresso doesn’t have to be complicated. Most home frustration comes from changing too many variables at once. Not sure which roast fits your brew method? Read our guide...

Grind Size Explained (Why It Matters More Than ...

If coffee tastes bitter, sour, weak, or harsh, grind size is often the real issue—not the beans. Grind size controls extraction speed, which affects sweetness and balance. Not sure which...

How to Store Coffee (and What Actually Ruins It)

Great coffee doesn’t go stale overnight—but it can lose its character faster than most people realize. If your coffee tastes flat or dull, storage is often the reason. Not sure...